Recently I have been consuming a lot of ginger – fresh ginger root. I have been going through at least 500g a month if not more. It is not because I am fond of ginger, I don’t really like the taste, it is because of the supposed health benefits.
Health benefits supposedly include:
- lower blood sugar
- lower cholesterol
- weight loss
- fewer and less severe colds
So I take it in a tea every morning and evening with lemon, honey, and apple cider vinegar. I am getting on in years and it may be a good idea to start looking after my health, besides as a chocoholic anything that lowers my blood sugar is a good idea.
But fresh ginger root is expensive! So I thought I would try and grow my own. So I mixed some well draining soil and stuck a few old and sprouting ginger roots – they aren’t from the nursery and have seen better days. I guess all I can do is keep watering them and cross my fingers.
The containers and bucket lids are upcycled – if this works….. well, the great ginger experiment will have been a success!